Press. September 10, 2021Olives and Wine: Conagen Makes Antioxidant Hydroxytyrosol by Fermentation at ScaleRead MoreAugust 24, 2021Conagen Expands Natural Preservation by FermentationRead MoreJuly 20, 2021Conagen and Blue California Join Together to Commercialize Clean-label Healthy Aging NMNRead MoreApril 22, 2021Conagen’s Novel Solution to Making Natural Capsaicin by Fermentation AccessibleRead MoreJanuary 11, 2021Conagen Begins Scale Up of Natural Sustainable Musk Macrocyclic Lactone Fragrance MaterialsRead MoreSeptember 29, 2020Conagen Wins SynBioBeta's 'Product of the Year' Award for Non-GMO Human Milk Oligosaccharide and Human LactoferrinRead MoreAugust 19, 2020Conagen’s Novel Production of Non-GMO Human Milk Oligosaccharide Paves the Way for Advancing Nutrition in Next Generation Infant FormulasRead MoreApril 30, 2020Conagen Welcomes New Scientific Advisory Board Member Dr. Ramon GonzalezRead MoreApril 20, 2020Conagen wins Global Health and Pharma Magazine's Biotech Award for Sustainable Flavors & FragrancesRead MoreMarch 31, 2020Conagen Receives a Strategic Investment from Sumitomo ChemicalRead MoreMarch 24, 2020Infant Formula Evolves and Advances in NutritionRead MoreOctober 8, 2019Conagen Rapidly Commercializes Unprecedented Flavors and FragrancesRead MoreAugust 21, 2019Biotech Conagen Acquires Production Platform of Therapeutic ProteinsRead MoreAugust 12, 2019Conagen Expands Portfolio Beyond Gamma-Decalactone to 20 new non-GMO LactonesRead MoreOctober 3, 2018Next Generation, Non-GMO Natural Preservatives Developed By ConagenRead More Member of the Press? Click here for Media Inquiries. Have a question? Fill out the form below. Name* First Last Company Name* Your Email* Subject*Product DevelopmentLab ProcessCareer InquiryMedia InquiryMessageConsent* I have read and understood the Privacy Policy CAPTCHA